Nom Nom Chicken Salad

Yummy, balanced and quick!

Preparation Time

Cook Time

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Cook the quinoa according to packet and leave to cool.
  • Step 2:

  • 2. Cook the peas and rinse under a cold tap to cool.
  • Step 3:

  • 3. Spray some fry light in a pan and heat on a high temp.
  • Step 4:

  • 4. Place the chicken fillets in the pan and season with salt, pepper and sprinkle of smoked paprika.
  • Step 5:

  • 5. While the chicken is cooking, roughly chop the cucumber, tomatoes and beetroot into bite size pieces.
  • Step 6:

  • 6. Remember to turn the chicken!
  • Step 7:

  • 7. Mix all the veg, rocket, quinoa and salad dressing in a bowl.
  • Step 8:

  • 8. Once the chicken is cooked, remove from the pan and slice into bite size pieces and then mix it in with the rest of the salad.
  • Step 9:

  • 9. Sprinkle with pine nuts and enjoy!