Home › Easy Dinners › Noodle Soup Noodle Soup RECIPE BY Guest Contributor Quick and easy noodle soup PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients1 noodle cake1 onion, medium2 cloves of garlic1 green pepper1 eggcucumber, carrot, celery, cabbage or any other salad veggies u likeInstructions Step 1: At first take the onion garlic and pepper. Step 2: put them in the blender and slightly blend them not too mushy just like chopped roughly looks like. Step 3: Step 4: then slice ur carrot celery cabbage and cucumber. Step 5: Step 6: then take 2.5 cups of water and boil them. Then put the carrots in them. Step 7: after 2 min take ur noodle cake and boil them in there. Also add chicken stock cubes. Step 8: when the noodle is quit soft then take the other veggies and put them Step 9: then break the egg over the soup and stir for a few seconds Step 10: Step 11: voila its done, quick and fulfilling. Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email