Home › Pasta › Noodles Idly Noodles Idly RECIPE BY Guest Contributor Soft&Yummy PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Share on Facebook Share on Flipboard Share on Pinterest Share via Email Ingredientsboiled noodles-as required to fill your idly slotsegg-3 or 4 as per your needsalt-to tastefinely chopped coriander leaves-1 small cupschezwan sauce-3-4 tablespoonsoil- 2 tease spoonspepper powder-to tasteInstructionsStep 1:1.Mix boiled noodles,egg,salt,pepper,schezwan sauce and coriander leaves in a bowl.Step 2:2.Boil water for making idlies.Grease each idly slot with oil.Step 3:3.Put the noodle-egg mixture in each slots,close the lid and steam till it cooks.Step 4:4.Serve it in a plate.Garnish with Coriander leaves if necessary. Share: Share on Facebook Share on Flipboard Share on Pinterest Share via Email