Soft&Yummy
Difficulty Level: easy
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Ingredients
- boiled noodles-as required to fill your idly slots
- egg-3 or 4 as per your need
- salt-to taste
- finely chopped coriander leaves-1 small cup
- schezwan sauce-3-4 tablespoons
- oil- 2 tease spoons
- pepper powder-to taste
Instructions
1.Mix boiled noodles,egg,salt,pepper,schezwan sauce and coriander leaves in a bowl.
2.Boil water for making idlies.Grease each idly slot with oil.
3.Put the noodle-egg mixture in each slots,close the lid and steam till it cooks.
4.Serve it in a plate.Garnish with Coriander leaves if necessary.
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