Noodles with vegies 5 minute healthy meal By Guest Contributor January 31, 2012 Quick Preparation Time Cook Time Servings0Ingredients1 packet 2 min noodlesWhatever fresh and/or frozen vegies you have in the house, cut into bite-sized pieces. (My fave combination is pumpkin, potato, broccoli, corn and red capsicum).Salad dressing (optional)Instructions Step 1: 1. Cut up and steam / nuke your vegies. Step 2: 2. Cook your noodles. You can add the flavour sachet if you like, or just use water. Step 3: 3. Mix them together. Step 4: 4. You can add salad dressing if you like. I use a garlic and balsamic vinegar flavour.
