nut-stuffed chicken

  |  
Apr 16, 2011
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its so yummy try it

Difficulty Level: easy

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Ingredients

  • 4 chicken fillets
  • 30g butter
  • 1 teaspoon paprika
  • asmall garlic clove skinned and crushed
  • 1/2 an oniopn,finely chopped
  • 25g salted peanuts,chopped
  • 1 tbs parsly,finely chopped
  • some salt and peper for taste

Instructions

  1. make the stuffing by melting the butter im a small pan

  2. gently fry the onion and garlic untill soft but not colored

  3. add the penuts parsly and salt + peper

  4. mix well

  5. get a wooden roling pin

  6. flatten the chicken wit the rolling pin between some clingfilm

  7. fill wit the stuffingand roll up use some coktail sticksto keep closed

  8. melt some butter in roasting tin and sprinkle the paprika over it

  9. put the chicken over it

  10. cook at 200* for 25mins (5-10 mins longer if the fillets are large)

  11. when is cooked geta small spoon and get the butter and paprika mix over so that its golden

  12. and last but not least enjoy

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