Oats & Banana Pancakes

Healthy and tasty

Ingredients

• 1 cup oats
• 3 large sized bananas
• 1 egg
• 1/2 cup low fat or skimmed milk
• Butter
• Sugar (optional)

Instructions

STEP 1:

Blend all the ingredients (except butter) in a blender.

STEP 2:

Heat a pan and spread a pinch of butter

STEP 3:

Pour the batter into the pan in a round ladle to make cookie-sized pancakes.

STEP 4:

Close the pan with a lid for 40 seconds and flip the pancakes

STEP 5:

Serve on a plate when done. Top it with maple syrup or chocolate syrup or honey (depending on your diet)