Omlette

your basic egg fantastic grub

Ingredients

• 3 eggs
• a handful of grated cheese
• stir fry oil
• other ingrediants on students personal choice

Instructions

STEP 1:

now this is a basic omlette for those who dont know how to make them. I personally like a little bit of crisp in and out of the omlette with a soft middle. so this is how i’ll instruct how to make them.

STEP 2:

STEP 3:

First put a frying pan on high heat on the hobs and add a glob of stir fry oil or olive oil if you’re fancy and can afford it. Also put the grill on for later.

STEP 4:

STEP 5:

in a bowl crack 3 eggs and add the cheese and batter into a thick and lumpy mixture of consistant colour.

STEP 6:

STEP 7:

(this is where you could add other ingrediants such as ham slices or onions)

STEP 8:

STEP 9:

STEP 10:

pour mixture into pan and cook but keep poking the side so the bottom isn’t stuck to the pan (use a spoon not your fingers) once golden on the bottom

STEP 11:

STEP 12:

once golden add other ingrediants such as more ham 😛 or tomatoes or what ever you fancy but then stick it under the grill to finish cooking the omlette because this is quite a thick thing and it may not be quite cooked on the top yet.

STEP 13:

STEP 14:

once golden again you can add ingrediants but this is where you spoon a side over to form the half moon shape and place it on a plate. Serve with salad if you’re healthy