Step 1: 1) boil water and add the desired amount of spaghetti to the pan.
Step 2: 2) cut up the onion, pepper, courgette, and cherry tomatoes into the desired size and add to the pan with the spaghetti.
Step 3: 3) cut up the garlic into tiny pieces and add.
Step 4: 3) pour 2/3 cups of boiling water into the pan.
Step 5: 4) add a dollop of olive oil, salt and black pepper.
Step 6: 5) bring to the hob and start cooking at a high-ish heat, gradually making sure the spaghetti is completely submerged in the water.
Step 7: 6) stir occasionally, adding a little bit more black pepper and olive oil.
Step 8: 7) make sure the water has been completely absorbed, and make sure the vegetables are all mixed up with the pasta.
Step 9: 8) serve and enjoy!