Step 1:
1) boil water and add the desired amount of spaghetti to the pan. Step 2:
2) cut up the onion, pepper, courgette, and cherry tomatoes into the desired size and add to the pan with the spaghetti. Step 3:
3) cut up the garlic into tiny pieces and add. Step 4:
3) pour 2/3 cups of boiling water into the pan. Step 5:
4) add a dollop of olive oil, salt and black pepper. Step 6:
5) bring to the hob and start cooking at a high-ish heat, gradually making sure the spaghetti is completely submerged in the water. Step 7:
6) stir occasionally, adding a little bit more black pepper and olive oil. Step 8:
7) make sure the water has been completely absorbed, and make sure the vegetables are all mixed up with the pasta. Step 9:
8) serve and enjoy!