One-pot Chicken And Rice!

Super easy chicken and rice that can be left to cook!

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1.) dice the veg and cut the chicken into smallish chunks (chorizo as well).
  • Step 2:

  • 2.) fry off the chicken (and chorizo) for 5 mins, then add the onion, pepper (and mushroom). Leave to sweat until veg is soft and chicken has started to brown ever so-slightly.
  • Step 3:

  • 3.) add the chicken stock to the pot and the mug of rice. (don’t worry if it looks like you’ve drowned the rice! All part of the recipe!)
  • Step 4:

  • 4.) add all the seasoning and allow the rice to soak in the flavours until fully cooked!
  • Step 5:

  • Step 6:

  • you will need to top up the water every now and then to ensure the rice doesn’t stick to the pan.. Super easy and tastes so good!