Pan Cooked Potato Quick and cheap By Guest Contributor November 30, 2014 Vegetarian Preparation Time Cook Time Servings0IngredientsOne small onionone medium sized potato teaspoon of saltteaspoon of tumericteaspoon of chilliInstructions Step 1: 1)dice the onion into small pieces and quarter and slice the potatoe into triangle chunks (or how ever you like to slice them) Step 2: Step 3: 2)sauté the onions until brown and then ad the potatoes and stir fry for 3 minutes Step 4: Step 5: 3)add the spices, stir for 1 minute and then add 250mls of water Step 6: Step 7: 4)cover and simmer until water is gone or potatoes are soft