Step 1:

  • Blend all the ingredients. (Or mash the banana before whisking in the egg and baking powder)
  • Step 2:

  • Meanwhile, heat a non-stick pan over high heat (or add a generous amount of non-stick spray)
  • Step 3:

  • Add dollops of the banana mix, and leave for 2 minutes before flipping and cooking for a further two minutes.
  • Step 4:

  • Put in a pot or on a plate, drizzle with the sauce of your choice/yogurt, fresh berries, the possibilities are endless.
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