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Cheesy Chille Mushrooms

Published Thursday, 18 February, 2010 by Chloe Wilkinson

Warm party snack OR ideal as a side.

54%

Ingredients

  • Medium sized mushrooms
  • Grated Cheese
  • Peppers (any colour I suppose but I used red)
  • Chilles (any time dependin on how spicey you like them, I used to mildest)

Method

In a roasting dish place the mushrooms side by side lined up on their backs.

Chop up chilles and peppers and sprinkle over the mushrooms.

Sprinkle as much or as little grated cheese as you like over them.

Bake in oven about 190 for as long as they need (it wil depend on how many mushrooms you are cooking, I did a small portion and they took about 20 minutes but you definately need to keep an eye on them!)

Comments

  • anon 8 years ago

    this sounds friggin ace!!

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