Home › Pasta › Pasta and cheesy sauce Pasta and cheesy sauce RECIPE BY Guest Contributor cheesy PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients1/2 pint milk1tbsp cornflour50g – 100g cheese, gratedwater75g PastaInstructions Step 1: 1. Cook pasta using instructions on packet Step 2: 2.Heat milk in microwave until boiling Step 3: 3.Mix cornflour with water and add to milk Step 4: 4. Heat in microwave Step 5: 5. Add grated cheese to milk and heat Step 6: 6. Pour the sauce onto the pasta and season to taste Step 7: Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email