Pasta And Peas

So simple, so cheap, so good

Difficulty Level: easy

0 Prep
0 Cook
0 Total
0 Serving

Ingredients

  • Pasta of your choice – slightly less than 1 portion
  • frozen peas – 1 normal portion
  • butter/margerine – 2 tablespoons (to taste)
  • optional:
  • mint
  • pepper

Instructions

  1. Cook your pasta as per instructions. 3 minutes before it’s ready, add the peas.

  2. drain pasta and peas and return to saucepan.

  3. add butter/marg and any optional herbs.

  4. stir to melt butter and enjoy!

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