Pasta Sweetcorn Pepperami And Gravy

Tasty, wam

Ingredients

• Pasta how much you would like
• sweetcorn half a tin
• pepperami hot or normal 50g
• gravy depends on thickness you would like
• hot sauce 4 drops ( optional)

Instructions

STEP 1:

Boil some water from the kettle

STEP 2:

STEP 3:

pour the boiling watr into a saucepan and add a pinch of salt to stop water over flowing

STEP 4:

STEP 5:

let water boil in saucepn till bubbling

STEP 6:

put pasta in the water cook following guidlines

STEP 7:

slice up the pepperami and mix in a bowl with th sweetcorn

STEP 8:

drain the pasta once cooked

STEP 9:

put kettle on a put gravy granules in a cup and pour water into gravy add hot sauce depending on preference

STEP 10:

STEP 11:

put pasta into the bowl with the sweecorn and pepperami and give it a good mix put the mixture into another bowl and pour gravy ove the pasta

STEP 12:

and enjoy