Pasta – The chilean Way

Bored of pasta butter? Here comes the Tuna and tomatoes

Ingredients

• Pasta
• A bit of Salt
• 196g (2 tins of 98g) of Tuna
• Cooking cream
• Oregano
• A bit of cheese (optional)
• 2/3 Tomatoes

Instructions

STEP 1:

Let’s go ahead then!

STEP 2:

STEP 3:

A ) Cook the pasta :

STEP 4:

STEP 5:

Take a large saucepan.

STEP 6:

Put some water and bring it to boil.

STEP 7:

Add some salt.

STEP 8:

And now add your pasta !

STEP 9:

Wait for the time indicated on the package.

STEP 10:

STEP 11:

STEP 12:

In the mean time, let?s make the sauce.

STEP 13:

STEP 14:

STEP 15:

STEP 16:

B ) Make the sauce :

STEP 17:

STEP 18:

Take a small pan

STEP 19:

Add the cooking cream, not too much be careful !

STEP 20:

Let it slowly heat up.

STEP 21:

Add the 196g of tuna ( without the water that was in the tin ! )

STEP 22:

Mix it together!

STEP 23:

When it?s hot, add the oregano as you like it.

STEP 24:

STEP 25:

Enjoy !