Published Tuesday, 17 November, 2009 by Jonny Bakes
1- Put the water for pasta on the hob to boil.
2-In a saucepan, fry the garlic (And the frankfurters, bacon, sausages, mushrooms if used) in a oil until browned
3- Add the herbs (and chili powder), and then pour in the tomato soup
4-Simmer on hob for 5 mins, meanwhile cook pasta according to pack instructions.
5- At this point, the sweetcorn and tuna can be added if desired, and the cheese can be stirred in
6-Simmer until pasta is cooked, and serve with the pasta
Pasta in a cheesy sause with sides
Something very quick and easy
with yummy crisps
easy way to impress friends with "cookery skills"
Easy versatile pasta dish with meat and tomato sauce that can be eaten for a few meals