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Cheats Macaroni Cheese

Published by Philippa

Really simple and lasts a few days

48%

Ingredients

  • Pasta shells/macaroni (enough for yourself and extra if you want it to last a few days)
  • Cheese
  • Milk
  • Salt & Pepper to taste

Method

1. Cook the pasta according to the instructions on the

packet.

2. Dice the cheese into small cubes.

3. Drain the pasta, stir in the cheese cubes and a dash

of milk (to stop getting a burnt saucepan!

4. Let the cheese melt whilst and stir occasionally.

5. Serve and season to taste.

*This recipe goes particularly well with baked beans*

4.

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  • Thanks, Carolina for uploading this recipe on www.studentrecipes.com

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