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Cheats Macaroni Cheese

Published by Philippa

Really simple and lasts a few days



  • Pasta shells/macaroni (enough for yourself and extra if you want it to last a few days)
  • Cheese
  • Milk
  • Salt & Pepper to taste


1. Cook the pasta according to the instructions on the


2. Dice the cheese into small cubes.

3. Drain the pasta, stir in the cheese cubes and a dash

of milk (to stop getting a burnt saucepan!

4. Let the cheese melt whilst and stir occasionally.

5. Serve and season to taste.

*This recipe goes particularly well with baked beans*



  • Shravani 5 years ago


  • Zoe 8 years ago

    This was so good but a pasta burnt on my pan and my cheese diddnt melt properlyrn

  • aimee 8 years ago

    i am going to try this recipe

  • Dione 8 years ago

    what kind of cheese should you use? there are so many! i am confused :(

  • Hannah 8 years ago

    This is wonderful and I would definitely recommend it! ;D
    It was very tasty and quite filling :]

  • LucasH 8 years ago

    Cannot believe how nice this was after how easy it was to make! I added a sprinkle of paprika, a little tomato puree and black pepper on top. So nice! I did burn the pan though.

  • Nehal 9 years ago

    Going to give this a try now - hopefully it works well!

  • francesca 9 years ago

    is it good to make lol

  • Rachel 9 years ago

    Tried it for lunch and it was delicious! So quick and easy!

  • Rachel 9 years ago

    Will be giving this a try today!

  • Gemma 9 years ago

    sounds good :)

  • Liane 9 years ago

    Add some tomato sauce when melting cheese, its yummy!

  • emelia 10 years ago

    gorgeous! eating it now as im typing with one hand! :D

  • Belinda 10 years ago

    Sounds great! Will definitely give this a try!

  • Kate 10 years ago


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