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Chicken Pasta

Published Saturday, 31 August, 2013 by Potato

Quick and really easy



  • Choose the quantities depending on how many servings you are making:
  • - pasta (choose the kind you want but i recommend not to use spaghetti)
  • - cheese (choose a kind of cheese that melts well and quick)
  • - chicken escalope
  • - onion
  • - parsley
  • - salt, pepper, coriander powder, cinnamon powder, chili powder
  • - frying oil
  • - one or two garlic gloves


Put the pasta to boil, add salt and garlic to the water.

meanwhile, chop the onion and parsley finely, slice your chicken into small pieces and season with all the spices mentioned.

in a pan, heat some frying oil, cook the chicken, and when almost done, add the parsley and onion, stir constantly and take off the heat before the onion turns brown.

drain the pasta and dispose in a bowl, quickly add cheese and let it melt completely, stir. Add the chicken mix, stir again, and serve!


  • Afifa 4 years ago

    Its very yummy

  • Naeem 5 years ago

    Awww must be yummy :)

  • Sana 5 years ago


  • Unknown 5 years ago

    Can't wait to try it

  • Unknown 5 years ago

    Very tasty nd delicious recipies

  • Lol 5 years ago

    This was very easy well done cooker

  • Noor 5 years ago

    Tooooooo yummy and easy

  • Audies Laula 6 years ago

    Yummy yummy in my tummy

  • 6 years ago

    Aamirah you can use basil

  • Aamirah 6 years ago

    What's can you substitude the parsely with????

  • 6 years ago

    Glad you like it guys ;)

  • Salomi 6 years ago

    Wow i jst tried it its taste was delicious.................................Ummmmme

  • Harriett 6 years ago

    Yum yum

  • Princess Arohi 6 years ago

    Mmmm its yummy.....Love this....U make it more easy for me to cook it in the tough schedule of studies...

  • 6 years ago

    Hev, like i said you can choose the quantities depending on how many people you are cooking for

  • Michael Mc Nulty 6 years ago

    Perfect, quick, cheap and easy thanks :) happy now i'm fed haha

  • Hev 6 years ago

    How many do those portions serve though?

  • Abi 6 years ago

    Simple and easy

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  • This is a great way to dress up a cheap baked potato and SO easy!