Published Saturday, 29 August, 2009 by jessica hawkins
1: boil some water in a saucepan
2: add the pasta and cook for as long as the packet says
3:Chop up the hotdogs into small pieces and add to a pan
4: when the hotdogs are warmed through add some ketchup and milk to make a creamy sauce.
5: add to the cooked pasta
6: add salt and pepper
7: Enjoy :D
No-bake! Perfect for students!
Thank you to Amy who uploaded this glorious looking Pomegranate Chicken Salad to www.studentrecipes.com. Recipe: goo.gl/OVT4ak
chicken salad: fruity twist on a classic https://t.co/kwZ46UPsaZ