Published Monday, 26 March, 2012 by Alex
Cook the spaghetti in a pan of boiling water until it is tender and soft. Meanwhile, cut the ham and bacon into thin 5mm strips. Cook the ham and bacon until it is well done. Mix the cooked ham and bacon in with the low fat single cream, and heat for another 10minutes. Season with salt and pepper, and then serve.
Do you know our Student Recipes Pinterest Page has a board designated to tips for the student lifestyle??? www.pinterest.com/studentrecipes/
Bake your brains out! More recipes on www.studentrecipes.com
Good morning, Sunday... or any day because these are all amazing.