Published Sunday, 17 November, 2013 by Robyn
Start boiling your pasta at high heat in a pot.
then while your pasta is boiling start chopping a pepper and cut it into cubes. Now you can chop up your mushrooms. Now in a seperate pot add your chopped, peppers, mushrooms and herbs. Once your pasta is soft add it to your sauce. Add as much or as little chille as you like. I like mine spicy so i used about 2 teaspoons of chille. Then serve and enjoy :-) you can play about with diffrent herbs and spices and if you don't like peppers/mushrooms leave them out and you can add diffrent vegetables.