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Tuna Mayo Pasta

Published by Bekki Bradley

Simple and easy, goes nice with salad.



  • Pasta of any kind (a handful per person)
  • 1 Can Tuna
  • 1 tblsp Mayonnaise
  • (optional) Garlic Puree (Just a bit)


Cook Pasta, drain and alow to cool

Break up tuna into small flakes, mix into pasta

Mix in mayonnaise and garlic puree.

Serve on its own or with salad. or whatever you want.

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  • What a great recipe, uploaded by Julie!