Pea and Ham Soup

so cheap and easy

By

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Boil the stock and add the peas and sage and boil for 5 minutes

    • Step 2:

  • 2. Remove from the heat and blend until smooth

    • Step 3:

  • 3. Return soup to saucepan

    • Step 4:

  • 4. Chop rind off ham and cut finely

    • Step 5:

  • 5. Add to soup and then bring to the boil

    • Step 6:

  • 6. Season to taste