Home › Soup › pea soup pea soup RECIPE BY Guest Contributor easy peasy pea soup PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients1 tin of supermarket’s cheap mushy peashalf the tin of waterseasoningcubed ham (optional)Instructions Step 1: Empty the tin of mushy peas into a saucepan. Half fill the empty tin with hot water and stir to clean the tin. Pour the water into the pan with the peas. whizz til smooth with a stick blender. Add ham if using, and heat til hot. season and eat! Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email
