Peanut Rice (khao Pad)

Cheap, filling, asian main course

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Ingredients

Instructions

STEP 1:

rice

Cook the rice and leave to one side.

STEP 2:

STEP 3:

eggs
garlic
onion

fry the garlic, chillis and onions until soft but not brown and then add the eggs towards the end.

STEP 4:

STEP 5:

butter
peanut
peanut butter
rice
soy sauce

add the soy sauce and peanut butter to the rice along with contents of the frying pan.

STEP 6:

STEP 7:

mix well and warm on a low heat for 5-10 mins.