Peanut Rice (khao Pad)
Cheap, filling, asian main course
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Ingredients
Instructions
STEP 1:
rice
Cook the rice and leave to one side.
STEP 2:
STEP 3:
eggs
garlic
onion
fry the garlic, chillis and onions until soft but not brown and then add the eggs towards the end.
STEP 4:
STEP 5:
butter
peanut
peanut butter
rice
soy sauce
add the soy sauce and peanut butter to the rice along with contents of the frying pan.
STEP 6:
STEP 7:
mix well and warm on a low heat for 5-10 mins.