Peppery Potato Wedges
Great for dvd nights, tasty, no bad breath after.
Difficulty Level: easy
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Ingredients
- 5 peeled otatoes
- 3 tsp pepper
- 1 big bowl
- 1 baking tray
- couple glugs olive oil
- sprinkle of salt
Instructions
1 pre-heat oven to 180 degrees
2 chop the potatoes into wedges
3 plonk them into bowl with afew glugs of olive oil
4 mix in the salt and pepper.
5 empty bowl onto baking tray and shove into top shelf of oven for 45 minutes
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