Pesto Pasta. DELISH!

Not for vegetarians :/ But delicious. Yum for everyone!

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • Boil some pasta along with olive oil and salt in a pan.
  • Step 2:

  • While that is cooking, grab a pan and throw some diced pancetta in there. Refrain from using oil, it can increase fat levels and it’s not needed.
  • Step 3:

  • Chop up some garlic into little pieces.
  • Step 4:

  • When you feel that the bacon is finished, put in the garlic, then around a minute later put in the pesto.
  • Step 5:

  • When the pasta is cooked, mix all the ingredients together. Add in the cream.
  • Step 6:

  • Add pepper and balsamic vinegar. (Optional)
  • Step 7:

  • If you’d like, add some salad. I do because I’m trying to be healthy, but of course, salad isn’t to everybody’s taste. To garnish; salad; dressing which consists of black pepper, lemon juice, balsamic vinegar, olive oil; then add pine nuts on top.