Name: Philly Salmon
Ingredients: Salmon - 200g(ish); Pasta - 150g; Philadelphia or if you feel the need to any other cream cheese; Pine nuts -30g

Ingredients

Salmon – 200g(ish)

Pasta – 150g

Philadelphia or if you feel the need to any other cream cheese

Pine nuts -30g

Instructions

Step 1:

1st . Make sure to remove any bones in the salmon

Step 2:

Step 3:

2nd. On a tray roast the pine nuts on a high heat in the oven for about 3 minutes until they go a nice brown

Step 4:

Step 5:

3rd. Place the salmon on a tray season with salt and pepper and oil. Cook for about 15-20 minutes on a medium heat

Step 6:

Step 7:

4th. Place pasta in a sauce pan full of boiling water and cook for 10-12 minutes ( dont let it go to soft!)

Step 8:

Step 9:

5th. Remove the water from the pasta the add the salmon to the pasta and mix it up.

Step 10:

Step 11:

6th. Add the philly and the pine nuts to the pasta and stir again until both the pasta and salmon are covered.

Step 12:

Step 13:

7th. serve.