Blend all the ingredients together for the sauce. Ther is usually quite a bit and can be stored in the fridge if any is left, i use an old jam jar 🙂 and use it again another time.
Step 2:
Step 3:
Spred the sauce onto the pitta breads, as much as you like. then top with cheese and anything else you like. Then just pop into the oven for about 5- 15 mins depending on how crunchy you like your base 🙂 easy
