Potato and pork chop bake

Comfort food in one dish!

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Ingredients

Instructions

STEP 1:

1. Preheat the oven to 180 degrees

STEP 2:

pork
pork chops

2. Brown the pork chops in a frying pan then drain

STEP 3:

cream
milk
sour cream

3. In a bowl mix the soup, milk, sour cream and season with salt and pepper.

STEP 4:

onion
potato

4. Stir in the potatos, half the cheese and half the onions

STEP 5:

pork
pork chops

5. Spread into a baking dish and put the pork chops on top of the mixture.

STEP 6:

onion

6. Cover the dish with foil and bake in the oven for 40 minutes. Uncover and top with the remaining cheese and onions and then bake for 5 minutes.