Potato and pork chop bake
Comfort food in one dish!
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Ingredients
Instructions
STEP 1:
1. Preheat the oven to 180 degrees
STEP 2:
pork
pork chops
2. Brown the pork chops in a frying pan then drain
STEP 3:
cream
milk
sour cream
3. In a bowl mix the soup, milk, sour cream and season with salt and pepper.
STEP 4:
onion
potato
4. Stir in the potatos, half the cheese and half the onions
STEP 5:
pork
pork chops
5. Spread into a baking dish and put the pork chops on top of the mixture.
STEP 6:
onion
6. Cover the dish with foil and bake in the oven for 40 minutes. Uncover and top with the remaining cheese and onions and then bake for 5 minutes.