Step 1:
1. Preheat the oven to 180 degrees Step 2:
2. Brown the pork chops in a frying pan then drain Step 3:
3. In a bowl mix the soup, milk, sour cream and season with salt and pepper. Step 4:
4. Stir in the potatos, half the cheese and half the onions Step 5:
5. Spread into a baking dish and put the pork chops on top of the mixture. Step 6:
6. Cover the dish with foil and bake in the oven for 40 minutes. Uncover and top with the remaining cheese and onions and then bake for 5 minutes. 