Home › Fish › potato cake with sardines potato cake with sardines RECIPE BY Guest Contributor delicious PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Share on Facebook Share on Flipboard Share on Pinterest Share via Email Ingredients2k. Potatoes3 eggs1 spoon(soup)of wheat flour2 cans of sardinesInstructions Step 1: Cook the potatoes and squeeze them.Add sardines,eggs yolks,egg whites and wheat flour.Put in a pyrex.Bake for 15 minutes. Share: Share on Facebook Share on Flipboard Share on Pinterest Share via Email