prawns koliwada
crispy and yummy recipe
Difficulty Level: easy
0 Prep
0 Cook
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4 Serving
Ingredients
- prawns
- gram flour
- rice flour
- refined flour
- salt
- carom seeds
- red chilli powder
- turmeric powder
- water
- oil for deep fry
Instructions
Take gram flour, rice flour and refined flour in a big bowl. Add salt, carom seeds, chilli powder and turmeric powder and some water. Make a thick mixture. Add the prawns pieces to it , Mix it well. Deep fry it in hot oil. Serve it with coriander chutney.
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