Easy to make and really yummy.

Difficulty Level: easy

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Ingredients

  • Tortilla bread
  • Cheese
  • Onion
  • Mushroom
  • Jalapeños if you like spicy foods
  • Sour cream

Instructions

  1. Sautee mushrooms and onion (and peppers) thinly sliced in butter until soft. Place with grated cheese in a tortilla and fold in half. Fry in same pan until both sides are light golden brown and crispy.

  2. Serve with sour cream to dip.

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