Ingredients

Instructions

Step 1:

  • Cook Spagetti in boiling water until almost soft.

    • Step 2:

  • Drain water.

    • Step 3:

  • Melt some butter in a wok.

    • Step 4:

  • Cut the bacon into chunks, cook in wok.

    • Step 5:

  • Mix 2 eggs and some milk together (like scrambled eggs).

    • Step 6:

  • Cook in wok with the bacon.

    • Step 7:

  • When the eggs are done (scrambled), add plenty of soy souce and the spagetti.

    • Step 8:

  • Mix the ingredients together and allow to cook on high heat for 3-4 mins.

    • Step 9:

  • Done!

    • Step 10:

  • For a creamier taste add in some natural yoghert.

    • Step 11:

  • And sweet chilly souce for the spicey taste.

    • Step 12:

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