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Basic Foolproof Omlette

Published Friday, 14 March, 2014 by Beth Bradshaw

Add whatever fillings you like to this recipe!



  • 2 large eggs
  • tiny splash of milk
  • salt & pepper
  • 1 tbsp. Oil or marg
  • 1 sml handful grated cheese - any sort you like


1) whisk all the ingredients (minus the oil) together in a jug

2) heat a frying pan with the oil on a medium high heat, and once hot pour in the egg mixture and cook for 4-5 minutes on each side or until cooked and golden.

you can flip it over if you're brave enough or you can always fold it over.

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  • Great upload alert! Thanks Jessie, for sharing this yummy recipe!