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Friday, 16 December, 2011
Put baked beans into a frying pan, on a low heat. Slice the sausage thinly. Add all the ingredients, (add the amount of each you would like, to suit personal taste). Heat ingredients. Serve up and enjoy!
It's always breakfast time somewhere!
It awsume ull lov it !!!!!!!!!
Traditional Algerian food.
amazingly fast and delish!!!
Cheesy Beans 2