Published Thursday, 27 August, 2009 by Deev
Get your tinned pears - drain the syrup (to drink later in some bizarre cocktail) and place pears into a bowl.
then place your frosties on top of the pears (I've tried many cereal but frosties works the best),
make some THICK custard - hot or cold you try them both out.. hot works best for me.
cover the above concoction in custard and eat!
Use a spoon to break up the pears and scrape everything up. You can't go wrong!