1. Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. Spread out on a large pizza pan. Top as desired.
2. Bake at 190 C / Gas mark 5 for 20 to 25 minutes.
Nick 3 years ago
I made this but wanted to make 1 massive pizza so I doubled the recipe. I also kneaded and let the dough prove for an hour. I ended up with a kilo of bread with a pizza on top. None the less delicious. Will adjust method and recipe next time. Also make pizza smaller than oven.
Elizabeth 3 years ago
i dont recommend it tastes horrible not like a actual pizza.
Mariam Bieber 6 years ago
Good recipe, im making pizza at school on monday and have only 1double lesson to do it so its good because its super quick and easy!
7 years ago
Lol copy and paste =p, but then again i would of know about it =d
Dani 7 years ago
Wow this is the quickest recipe Ive seen
Nalan 8 years ago
Good recipe but it would be begtter if you kneaded the dough, as well as letting it prove (rise) before putting it in the oven.
This gives the doough a softer, less heavier texture :)
hi 8 years ago
good recipe :)
lily 8 years ago
do you have to let the dough rise before you use it?
alan 9 years ago
love the recipe, it turns out great thanks (:
nicky 9 years ago
easy recipe my granddaughter who is 9 loves to make pizzas with this recipe