Published by lorna
put a slick of olive oil in an oven dish - big enough to hold all the fish and veg at once
put salmon pieces in the dish and pour the piri piri marinade over them - if still slightly frozen cut a slit in top of each - add a blob of butter in slit if funds allow
arrange peppers and tomatoes (and any other veg) around the fish
use salt and pepper if required
sprinkle with coriander if available - still good without
cook gas mark 6 / 200c for 20/25 mins
eat!! spicy, tasty and delicious - and good enough to impress guests
saves money - all cooked in one dish!
Maybe you've already perfected the homemade burger, but in case you haven't, here's an easy recipe to follow!
A bit ambitious, but it looks totally worth it!
What some call lazy, we call brilliant. Check out www.studentrecipes.com today! Publish a recipe and you might see it on our Facebook and/or Twitter!
Mixed bean and tomato chilli: Great for a quick meal http://t.co/NK9OOosJJe