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Published Tuesday, 01 November, 2011 by Livvy
1. Bring a large pan of water to the boil
2. Add 2 vegetable stock cubes and a substantial amount of frozen veg
3. Add 3 noodles (throw away included sachets)
4. Boil for 4-5 minutes
5. Remove from heat and drain
6. Add noodles and veg back to pan over a very low heat
7. add sweet and sour sauce to taste
8. Serve / Freeze !