Published Sunday, 19 July, 2009 by Clare
Mix the tuna and mayo together,
Slice the pita bread open,
Put a little cheese in first if you like, then add the tuna mayo
Whack it in the toaster for a minute (make sure you put it open end up!!)
Ta daaaa hot tuna melt pittas done in a jiffy, perfect for lazy lunches and you don't have to fiddle about with ovens and grills, toasters rule!
What do you think about this new app developed by the University of Michigan group to ensure students get home safe at night?