Quick Korma Chicken korma By Guest Contributor August 22, 2013 Chicken Preparation Time Cook Time Servings0IngredientsChicken breasts double creamcurry powderonionriceInstructions Step 1: Cut the chicken into strips. Step 2: slice onions into thin strips. Step 3: add a little oil into a pan and fry off chicken and onions until cooked through. Step 4: drain off any oil or water left in pan. Step 5: sprinkle curry powder onto the chicken and stir through until chicken is coated. Step 6: add the double cream to the pan and stir through. Step 7: allow cream to reduce to a thick korma sauce. Step 8: cook rice off.