Quick Korma

Chicken korma

By

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • Cut the chicken into strips.

    • Step 2:

  • slice onions into thin strips.

    • Step 3:

  • add a little oil into a pan and fry off chicken and onions until cooked through.

    • Step 4:

  • drain off any oil or water left in pan.

    • Step 5:

  • sprinkle curry powder onto the chicken and stir through until chicken is coated.

    • Step 6:

  • add the double cream to the pan and stir through.

    • Step 7:

  • allow cream to reduce to a thick korma sauce.

    • Step 8:

  • cook rice off.