Quick Macaroni Cheese

Very easy and sooo… Tasty

Difficulty Level: easy

0 Prep
10 min Cook
10 min Total
2 Serving

Ingredients

  • 2 cups of Pasta (pasta twists or Penne or shells)
  • 2 cups milk
  • 1 cup of grated cheese (Chedder) or more if you fancy
  • Salt to taste
  • 1TSP ENGLISH OR FRENCH MUSTARD

Instructions

  1. In a saucepan add pasta and milk and bring to boil. Then simmer until pasta is cooked to your liking.

  2. Turn off the heat and add the grated cheese and salt, stir this and keep adding the mustard to your liking.

  3. Serve immediately and enjoy!!

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