Quick Sausage & Bean Casserole

Name: Quick Sausage & Bean Casserole
Ingredients: 1 tin of frankfurters or bockwurst; 1 onion; 1 tin kidney beans; 1 tin baked beans; 1 tin tomatoes; I add 1 tin or either borlotti / cannellini / aduki / flageolet beans; oil (for frying onion); 1 pint water/stock (beef stock cube works well); pepper; tsp mustard (optional); shake of worcestershire sauce (optional)

Guest Contributor

January 1, 2008

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Frankfurter & Beans – Quick & Tasty

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Ingredients

1 tin of frankfurters or bockwurst
1 onion
1 tin kidney beans
1 tin baked beans
1 tin tomatoes
I add 1 tin or either borlotti / cannellini / aduki / flageolet beans
oil (for frying onion)
1 pint water/stock (beef stock cube works well)
pepper
tsp mustard (optional)
shake of worcestershire sauce (optional)

Instructions

STEP 1:

bread

onion

sage

sausage

tomato

Fry chopped onion in oil. Add beans, tomatoes, sausages and stir well, add stock and season well. Bring to boil, simmer for 10 mins – hey presto, hearty and warming, serve with chunky bread……

Quick Sausage & Bean Casserole

Ingredients

Instructions

STEP 1:

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