Home › Snack › Rainforest Crunch Bars Rainforest Crunch Bars RECIPE BY Guest Contributor Yummy Treat PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients1 cup of oats1/2 cup of plain white flour1/2 cup of Demerara sugar3oz margarine2 tablespoons of golden syrup1/2 teaspoon of water1/2 teaspoon of vanilla essence1/2 teaspoon of bicarbonate of soda1/2 a cup of two of the following:1. Banana Chips2. Chopped ginger3. Dried Pineapple Chunks4. Chocolate ChipsInstructions Step 1: 1. Melt the margarine, syrup and water in a saucepan over a low heat. Step 2: 2. Into a mixing bowl, measure out all of the dry ingredients. Step 3: 3. When the margarine mixture has cooled down a bit, add the vanilla essence. Step 4: 4. Place the melted in ingredients into the bowl with the dry ingredients and mix well. Step 5: 5. Press into a rectangular baking tray (roughly 6×9 inches). Step 6: Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email