Home › Vegetarian › Reggae Tomato And Mozzarella Pastry Tart Reggae Tomato And Mozzarella Pastry Tart RECIPE BY Guest Contributor Fed up of eating pizza all the time? try this. PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email IngredientsRolled puff pastry (found near butter in supermarkets)fresh mozzarella4 tomatoes mixed herbsreggae reggae sauceInstructions Step 1: 1. Unroll the pastry and put a thin layer of reggae reggae sauce or tomato puree on the base of the puff pastry. Also pre heat the oven to 220 Step 2: 2. Fold all the edges of the pastry inwards, just for a yummy crust. Step 3: 3. Slice some tomato on top of the sauce and rip pieces of mozzarella evenly Step 4: 4. Season with mixed herbs Step 5: 5. Then pop it into the oven until crispy brown Step 6: Step 7: enjoy 🙂 Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email