Risotto

Delicious

Ingredients

• 1 Vegetable Stock Cube
• ½ Onion
• 100g Arborio Rice
• 25g Frozen Peas
• 15g Butter
• 1 Carrot
• 1 Red Pepper
• 1 Spring Onion
• Cooked Chicken
• 400ml Boiling Water

Instructions

STEP 1:

1. Peel and dice ½ onion and put into a saucepan with butter on a medium heat until the onion is soft

STEP 2:

2. Prepare veg

STEP 3:

3. Boil water and put 400 ml into a jug and ad the stock cube

STEP 4:

4. When the onion is soft add the veg

STEP 5:

5. When the veg is soft add the rice to the pan and stir constantly for 1-2 minutes

STEP 6:

6. Add all of the water to the pan

STEP 7:

7. Put lid on pan

STEP 8:

8. Stir after 5 minutes of being on.

STEP 9:

9. Add peas and pepper after 10 minutes of being on

STEP 10:

10. After 15-20 minutes of being on take the saucepan off the heat and serve immediately

STEP 11:

11. Enjoy!