Ingredients

Instructions

Step 1:

  • 1. Cut up all ingredients and place them in a baking tray.
  • Step 2:

  • 2. Drizzle oil and sprinkle salt over the vegetables.
  • Step 3:

  • 3. Preheat oven to 240 degrees
  • Step 4:

  • 4. Roast for 20 minutes
  • Step 5:

  • 5. Spread hummus over a tortilla wrap and place vegetables in the wrap.
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